1. Safari Garlic Chili - Smaller sizes and crispier and the flavor is garlic.
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2. Lumpia Shanghai - These small barrel-shaped, flour-based chichiriyas coated with some cheese flavouring.
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3. Boy bawang - Boy bawang is a garlic flavored with a smaller size and crispier and their is also a options of flavored like spicy , cheese , BBQ , Sweet corn , Chilli Cheese , Adobo , Hot garlic , Lechon manok .....
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4. Curly Tops and Flat Tops - Ricoa Flat Tops Milk Chocolate is perfect for any chocolate lover out there. Made by using the finest ingredients, this Ricoa milk chocolate delivers a rich and silky smooth texture in every bite. Made from quality cocoa powder, each pack contains three servings (10 pieces) with only 80 calories and zero grams of trans fat per serving. With its signature flat top finish on each chocolate, you'll definitely notice the exceptional quality of Ricoa Flat Tops Milk Chocolate.
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5. Sky Flakes - Number one cracker brand in the philippines that is known and loved by many filipinos through many generation and it comes with a lot of flavor like Tsokolate , Sandwich condence , Sweet mantikilya , Cheese , fit oat fiber , onion&chives , Garlic , Fit omega 3 ....
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6. Mik Mik - It's a sweetened milk powder sold in a small sachet with a matching straw to boot, kids will always remember this because you will cough or choke at the middle of sipping this powder that's important to completes the MikMik Experience.
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7. Yema - Yema is a type of custard candy made from egg yolks and condensed milk. This is a common Filipino dessert and one of the easiest to make. The ingredients needed are readily available and this does not require a lot of cooking and preparation time. Yema Balls are ball-shaped yema that are perfect for dessert.
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8. Cebu Dried Mangoes - From the name itself, it is mango that is sun dried and ripe. But, well, Cebu’s dried mango is not your usual and ordinary dried mango. Cebu’s dried mango is most famous for its distinctive taste that will surely leave you craving for more. Cebu’s mangoes have a sweet yet sour taste. The ripe dried mangoes are also packed perfect for snacks.
Dried mangoes are excellent fat-free alternatives to sugary snacks. With its sweet and non-acidic zest, this dried fruit product is rich in vitamins and made from the best handpicked mangoes of Cebu. Each bite is guaranteed to be tasty, chewy and full of flavor.
These fruit snacks are perfect for every occasion. You can serve them as appetizers or desserts in dinners. You can even bring them to outdoor excursions and outings. These chewy nibbles are perfect whether you are at work, at play, or simply at home.
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9. Pastillas - Pastillas de leche are sweet milk candies that are usually served for dessert. An authentic recipe will require the use of Carabao’s (water buffalo) milk and cooking is also necessary.
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10. Chicharon - Chicharon is a popular Filipino appetizer. It is often consumed with alcoholic drinks and is best eaten when dipped in spicy vinegar.
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11. CHOKO-CHOKO Chocolate Stick - Bite off or cut with scissors the end of the tube to squeeze the chocolate paste into your mouth.
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12. Nata De Coco - is a chewy, translucent, jelly-like foodstuff produced by the fermentation of coconut water,[1] which gels through the production of microbial cellulose by Acetobacter xylinum. Originating in the Philippines, nata de coco is most commonly sweetened as a candy or dessert, and can accompany a variety of foods, including pickles, drinks, ice cream, puddings, and fruit mixes.
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13. Piattos - The chips are fairly simple too. Potato chip dough is shaped into flat hexagon shapes and covered with cheese powder, there is a lot of options also about the flavored like Roast beef , cheese , BBQ , Nacho pizza , Sour cream and onion.
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14. Rosquillos - Rosquillos are Philippines cookies made from flour, eggs, shortening, sugar, and baking powder. They were originally created by Margarita “Titay” T. Frasco in 1907 in Liloan, Cebu
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